Dinner Menu

 

 

 

 

DINNER MENU AT PORTO

Here are a few of our favourites from our Dinner Menu, served from 5-9pm.

STARTERS

Twice Baked Cheese Soufflé
Spinach sauce, truffle oil (v)
Thai Fish Cakes
Cucumber, ginger, chilli sauce
Pan Fried Chicken Livers
Cumbrian pancetta, blackberry spaghetti, balsamic, brandy, honey

Pan Seared King Scallops

Cauliflower Puree, scallion, spinach, Cumbrian air dry ham

MAINS

Classics

Wild Mushroom Risotto
Parmesan, white truffle oil,
spinach sauce (v)
28 Day Salt Aged 10oz Rib Eye Steak
‘Generous meat marbling’
Confit mushroom, tomato, chips
Garlic and herb butter
Peppercorn Sauce

A La Carte

Lakeland Pheasant Supreme
Roasted peach, basil gnocchi, bacon crisp, broccoli, jus
Grilled Hake Fillet
Shrimps, chorizo, leeks, chickpeas,
butter beans, tomato and dill
Roasted Lamb Chump
Dauphinoise potato, Cumbrian pancetta, shallots, peas, jus

DESSERTS

Burnt Lemon Tart
Raspberries, raspberry sorbet

Sticky Toffee Pudding
Butterscotch sauce, pouring cream

Dark Chocolate Orange ‘Cheesecake’
Vanilla shortbread

Creme Caramel
Forest berries

CLICK BELOW TO VIEW THE FULL MENU

 

Dinner Menu

 

Please note all prices are subject to change without notice, produce provenance may vary due to availability and market conditions. Any diner with food allergies or intolerance must notify the front of house team.

See our Special Offers

Reserve a table ~ 015394 48242

Book Now

OPENING HOURS

Monday - Saturday
Lunch 12 - 4
Dinner 5 - 9

Sunday
Lunch 12.30 - 4
Dinner 5 - 8.30

Sunday lunch set menu
12.30 - 4

BOOKINGS & ENQUIRIES

To book a table or make an enquiry please use our enquiry form or
telephone 015394 48242

Address:

Porto Restaurant
3 Ash Street
Bowness on Windermere
LA23 3EB

 

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